spices

This box contains :

• 1 ground black pepper 50 g
• 1 whole white pepper 50 g
• 1 whole red pepper 50g
• 1 whole black pepper 150g
• 1 whole mix of peppers 150g
• 1 Fleur de sel 50g (without wooden cap)
• 1 grinder filled with whole Kampot black pepper 55g

Kampot red pepper allows for the wildest combinations, from wild meat seasoning to vanilla desserts. Kampot white pepper is obtained by soaking the red beries in water for a few days. It develops a delicate aroma. Kampot black pepper delivers a strong and delicate aroma. Its taste rereveals hints of flower, eucalyptus and mint. Kampot peppers mix is a delicate blend of black, red and white Kampot peppers flavors. Fleur de sel is carefully hand-harvested  from Kampot province is a natural, unwashed and unrefined salt, of the highest quality.