Kampot pepper and fleur de sel selection

In April 2010, it has been recognised as the first Cambodian product to benefit from the status of Protected Geographical Indication (P.G.I.). Senteurs d’Angkor as member of Kampot Pepper Promotion Association (KPPA) since its creation, strongly supports this initiative, promotes and protect this unique product of Cambodia. By purchasing your pepper at Senteurs d’Angkor, you are sure to bring back with you authentic and genuine Kampot pepper.

This Kampot pepper and fleur de sel selection is exclusively sold online.

This box contains:

	x1 Kampot black pepper 150 g is the strongest and intensely spicy with unique mix of flavours. Its taste reveals hints of flower, eucalyptus and mint.
	x1 Kampot black pepper  in grinder 55 g is the strongest and intensely spicy with unique mix of flavours. Its taste reveals hints of flower, eucalyptus and mint.
	x1 Kampot ground black pepper 50 g is the strongest and intensely spicy with unique mix of flavours. Its taste reveals hints of flower, eucalyptus and mint. We ground our pepper at our workshop in Siem Reap.
	x1 Kampot white pepper 50 g is obtained by soaking the red berries in water for a few days. It develops a delicate aroma that adds a touch of spiciness to any dishes.
	x1 Kampot red pepper 50 g offers a sweeter, fruity flavour and allows for the wildest combinations, from wild meat seasoning to vanilla desserts.
	x1 Kampot peppers mix 150 g is a delicate blend of Kampot peppers flavours.
	x1 Salt Flower 50 g is carefully hand-harvested from Kampot province is a natural, unwashed and unrefined salt, of the highest quality.

These products can be purchased individually (except the salt) and come in different sizes and packaging.