About us
Backstage
Certifications
The Workshop
DIY Activities
Bar
Shop
Natural Cosmetics
Angkor Balm®
Aromatherapy
Facial Skincare
Body Care
Coconut oil
Soap / Body wash / Bath
Solid perfume
Mosquito Repellent
Home Scents
Essential Oils
Oils and Burner
Incense
Scented Candles
Flavors
Kampot Pepper
Spices
Coffee
The art of roasting coffee beans begins with the green coffee beans (Robusta), skillfully selected and dried. We carefully select them in the province of Ratanakiri, Northeast of Cambodia. Then we roast them with the utmost attention in our workshop.
Tea
Palm Sugar
Honey
Cambodian recipes
Gift Collection
Online Exclusive
Contact
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Handicraft, Botanical Garden and Natural Products Made in Siem Reap, Cambodia
We ship anywhere from 50 USD minimum order
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DEMO - EXAMPLE PURPOSES
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English
Spanish
French
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About us
Backstage
Certifications
The Workshop
DIY Activities
Bar
Shop
Natural Cosmetics
Angkor Balm®
Aromatherapy
Facial Skincare
Body Care
Coconut oil
Soap / Body wash / Bath
Solid perfume
Mosquito Repellent
Home Scents
Essential Oils
Oils and Burner
Incense
Scented Candles
Flavors
Kampot Pepper
Spices
Coffee
The art of roasting coffee beans begins with the green coffee beans (Robusta), skillfully selected and dried. We carefully select them in the province of Ratanakiri, Northeast of Cambodia. Then we roast them with the utmost attention in our workshop.
Tea
Palm Sugar
Honey
Cambodian recipes
Gift Collection
Online Exclusive
Contact
Language
DEMO - EXAMPLE PURPOSES
German
English
Spanish
French
Cart
Cart
0
Your cart is empty.
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