The art of roasting coffee beans begins with the green coffee beans (Robusta) that have been skilfully selected and dried. We carefully select them in the province of Ratanakiri, Northeast of Cambodia, then we roast them with the utmost attention in our workshop.
Our natural soaps are handmade in our workshop by using “cold method process”.
This old and traditional method of making soap ensures that all the precious ingredients and their moisturizing qualities are protected. The color of the soap is also natural and comes from local flowers or spices. We don’t add any chemical ingredients, preservatives or artificial coloring.